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OUAB in the Kitchen - Autumn Harvest Four Course Dinner

Date: Friday, October 20, 2023, 6 p.m. - 8 p.m.

Location: Instruction Kitchen (Ohio Union Lower Level)

Cost: Free

Join OUAB in the Instructional Kitchen at the Ohio Union for a chance to cook a meal of your own under the guidance of the Union's own professional chef, Chef Wolf. Following a cooking demonstration by the chef, students will collaborate with class members to create the menu providing a unique hands-on learning opportunity. In this fun and interactive environment students will enjoy a delicious meal and gain useful culinary skills to show off in their own kitchens. Whether you're are a master chef in your own kitchen or a novice, there is an OUAB in the Kitchen program for you.

Lottery will open 10/13/2023

 

Autumn Harvest Four Course Dinner-organic mixed greens, composed salad, autumn spice grilled breast of chicken, peach and mango salsa, roasted carrots, French beans with brown butter, cranberry and butternut quinoa, pumpkin-almond mini cakes with spiced cream and berry compote.

Accessibility

Accommodations

If you require an accommodation such as live captioning or interpretation to participate in this event, please contact Devon Stith at stith.51@osu.edu or 614-247-1972. Requests made one week in advance of the event will generally allow us to provide seamless access, but the university will make every effort to meet requests made after this date.

Sensory Notice

  • Social Interaction

    Event may include group activities, handshakes, and/or require attendee interaction.

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