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OUAB in the Kitchen: Central American Cuisine

Date: Thursday, April 7, 2022, 6 p.m. - 7 p.m.

Location: The Ohio Union - Instructional Kitchen

Cost: Free

Join OUAB in the Instructional Kitchen at the Ohio Union for a chance to cook a meal of your own under the guidance of the Union's own professional chef, Chef Wolf. Following a cooking demonstration by the chef, students will collaborate with class members to create the menu providing a unique hands-on learning opportunity. In this fun and interactive environment students will enjoy a delicious meal and gain useful culinary skills to show off in their own kitchens.  Whether you're are a master chef in your own kitchen or a novice, there is an OUAB in the Kitchen program for you.

The menu will feature an ethnic recipes to include carne asada, salsa fresca, gallo pinto, and flan de leche.

Accessibility

Accommotions

If you require an accommodation such as live captioning or interpretation to participate in this event, please contact Jaden Royal at ouabgradprof@osu.edu or 614-688-1029. Requests made one week in advance of the event will generally allow us to provide seamless access, but the university will make every effort to meet requests made after this date.

Sensory Notice

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For More Information Contact:

Billy Buckeye

Jaden Royal
ouabgradprof@osu.edu
614-688-1029